"Bless My Mess" - Billy Pope

KSKC Chef's Kitchen Demo

The Remedy Market

162 Spring Street

Fantastic demo tonight with Chef Billy Pope, owner of The Remedy Market located on Spring St. in downtown Charleston.  The Remedy will feature fresh "Farmer's Market" fare 7 days a week from 7:30am - 9pm.  They will be officially open tomorrow morning, Thursday November 18, 2010.  This evening we were treated to Billy's made from scratch Kombucha as well as a FANTASTIC Kimchi.  Along with these two specialties, we sampled several of the delectable products that will be featured at The Remedy, including Slather Brand "Slatherin' Sauce", house-made Saffron Honey, and two unbelievable fresh Goat Cheeses from The Burden Creek Dairy located on John's Island.  

Be sure to stop by to visit The Remedy Market soon & ASK QUESTIONS!!!  He may not appreciate this - but Billy is OFFICIALLY a FOOD NERD!!!!  But that's why he was here, right?

KSKC to Host High Cotton Chef Ramon Taimanglo

King Street Kitchen Company welcomes Ramon Taimanglo, Chef de Cuisine at High Cotton - one of Historic Downtown Charleston's most recognized dining destinations. Having attended the Johnson & Wales Culinary Arts Institute in Charleston, Ramon returns to his culinary home after mastering his skills in kitchens across the country - including a position as Executive Sous Chef under the celebrated Chef Bob Kinkead in Washington, D.C. We are excited to see what kitchen secrets Ramon will share....okay yes - our tummies are excited too! But can you blame them?

This installment of our monthly cooking demos proved to be popular looooong before the actual event. The demo quickly booked prior to even sending out our typical official announcement. However, in order to allow those that were not able to book their reservation, we are releasing our typically reserved media passes to the public. Please click the "get tickets" link below to get your name on the list ASAP.

KSKC Chef's Kitchen Demo

543 King Street - Upper King Design District

Wednesday, July 21, 2010

6 - 8 (ish)pm

$20 per guest

*All Proceeds Donated to Louie's Kids*

Click below for easy & secure registration:

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